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Importance of Good Nutrition
Today's frenetic lifestyle, together with the environment, makes increasingly heavy demands on our bodies. Exposure to pollution and stress, for example, increase the need for nutrients. Intensive farming, food refining and processing have also resulted in a significant loss of nutrients from food. This is made worse by transportation, storage, and subsequent cooking techniques.
A poor diet prevents the body from functioning at peak performance, and today's minor ailment can develop into tomorrow's chronic debilitating illness. Conversely, a good diet can drastically improve energy levels, mood, behaviour, and the ability to cope with life's stresses and strains.
Some of the conditions that Nutritional Therapy can help ...
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Allergies & Intolerances
Arthritis & Rheumatism
Asthma
Bloating
Chronic fatigue
Depression
Digestive complaints
Eating disorders
Exercise performance
Fatigue
Headache & Migraine
Heart disease
High blood pressure
High cholesterol
Hyperactivity in children
Immune system support
Infertility
Insomnia
Low energy
Osteoporosis
Pain & Inflammation
PMS & Menopause
Pre-surgery & recovery
Pregnancy & Lactation
Prostate problems
Skin complaints
Stress & Anxiety
Thyroid disorders
Water retention
Weight loss & management
Zest & Vitality
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"The right kind of food is the most important single factor
in the promotion of health;
and
the wrong kind of food is the most important single factor
in the promotion of disease"
- Sir Robert McCarrison MA, MD, DSc, LLD, FRCP
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STOP PRESS!
Janine Fahri, founder of NutriLife Clinic and resident nutrition expert for ELLE magazine, expands successful Marylebone practice to join Calmer Clinics in Dolphin Square, SW1.
HOT OFF THE PRESS!
Janine Fahri contributes her nutritional expertise to acclaimed 'Little Book of the Mind'.

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